Thursday: Saladworks' Bently Salad -blend of hearthstone baked ham, roasted turkey and italian provolone with lettuce mix, chopped eggs and tomatoes in balsamic vinaigrette dressing.
Friday: Cheesecake Factory's Barbeque Ranch Chicken Salad - avocado, tomato, grilled corn, black beans, cucumber and romaine tossed with barbeque ranch dressing and topped with lots of crispy fried onion strings for crunch. (Mine ordered without the black beans!)
on Saturday, I skipped the salad and actually went to some bbQs instead. but I had a fruit salad? =D I managed to lose about five pounds during the week, but after attending bbQs during Memorial Day weekend I gained back 3 of them. Ah well.
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